Small Business Development Center/Utah's Own Regional Agriculture and Food Entrepreneurship Training
Date and Time
Tuesday May 19, 2015
9:00 AM - 12:30 PM MDT
Tuesday, May 19, 2015 - 9:00 am - 12:30 pm
Location
Salt Lake Community College - Larry H. Miller Campus - 9690 South 300 West - Karen Gail Miller Conference Center - Sandy, UT 84070
Fees/Admission
Free
Website
Contact Information
Christine Rice - 801-957-5441 - Registration: www.utahsbdc.org or Call 801-957-5441
Send Email
Description
This workshop will provide training on basics for going retail and other marketing options; international marketing; and using trade shows to grow.
Local farmers, restaurant owners, caterers, food entrepreneurs and any others that grow, manufacture, distribute or sell food are invited. Those not currently in the business but are curious and/or want to start a food business are also invited. The workshop is open to all from Salt Lake, Summit, Davis, Morgan, Tooele and Weber counties.
Printed courtesy of www.southvalleychamber.com/ – Contact the South Valley Chamber for more information.
9800 South Monroe Street, Sandy, Utah 84070 – (801) 566-0344 – admin@southvalleychamber.com